Snacking is big business and is more than just a response to feeling peckish. The world loves a good snack, and in 'Revealing the Cheese', Kerry dives into consumers' savory snack preferences and behaviors.
The snacking preferences of more than 8,765 consumers across 16 countries in Europe, North America, Asia Pacific, the Middle East, Africa and Latin America, including their snacking behaviors as they related to cheese flavored snacks
Which variations of cheese types and flavor profiles carry most appeal, and the emotions triggered by 58 different cheese flavors
Opportunities for innovation in the savory snack category and insight into consumers' deep-rooted relationships with cheese
Amy Devitt is an Activation Marketing Manager at Kerry, supporting global and emerging CPG customers across food, beverage and pharma categories. Working hand in hand with RD&A and application experts, she helps drive new product innovation through research driven, science-backed and culinary inspired insights.
Kerry is the world’s leading taste and nutrition partner for the food, beverage and pharmaceutical markets. We innovate with our customers to create great-tasting products, with improved nutrition and functionality, while ensuring better impact for the planet. Our leading consumer insights, global RD&A team of 1,100+ food scientists and extensive global footprint enable us to solve our customers’ complex challenges with differentiated solutions. At Kerry, we are driven to be our customers’ most valued partner, creating a world of sustainable nutrition, and will reach over 2 billion consumers with sustainable nutrition solutions by 2030.